Our Baby and Toddler Food Making classes are unique in South Africa.

Please read on to find out more about the classes.

Why fresh is best:

Apart from the fact that home-made food tastes, smells and looks better than food from a jar the nutritional value from home-made cannot be disputed.

We feel that your child will be less fussy if you feed them real food right from the start as the transition to eating normally with your family will be much quicker.

What this course does for mom?

· How to make fresh baby food from scratch

· Advice on containers and best storage options, showing you what’s out

  there

· Advice on what foods to start with recipes for each month

· Advice on Allergies / what not to eat until 1 years old

· Great tips on food preparation & hygiene

· Teaching you basic cooking skills that will have the entire family eating veggies

· How to keep the nutrients in your vegetables and not overcook them

· Nutritional information from our Paediatric Dietician, Katherine Megaw

· Ideas to avoid a fussy eater from the start

· Great snacking ideas

What do you get?

· Apart from a fun morning with moms in your shoes, laughing and chatting

· A recipe folder with your new recipes, nutritional info, guidelines for feeding from the experts

· A gift bag with products & promotions

· One free lesson to a Little Cooks Club in your area when you child turns 2 to promote food appreciation

Times / Days

· 20 July  9h30-12h00

· Bring your baby along if you wish, domestics are welcome with you to see how it is done at an additional cost of R50.

Cost

R350 per person.

Includes introductory containers, food, tea/coffee/muffins

Promotional pack

Added value to your family forever with a programme designed by a qualified chef and expert in cooking with children, Christine Phillips mother of 3.

Email: christine@littlecooksclub.co.za

This is a very tricky stage; some toddlers just don’t eat… join my exciting new programme with tried & tested recipes that work

What this course does for mom?

· New exciting recipes for toddlers

· Great snack options for the toddler on the run

· Great suggestions to encourage eating & feeding themselves

· Advice on what foods to start with & recipes for each month

· Advice on Allergies

· Teaching you basic cooking skills that will have the entire family eating veggies

· How to keep the nutrients in your vegetables and not overcook them

· Nutritional information from our Clinical Dietician, Katherine Megaw about THE FUSSY EATER

· Ideas to avoid a fussy eater from the start

· New products out there that are healthy and organic treats

· Advice on supplements if you child wont eat to keep them gaining weight and staying healthy

What do you get?

Apart from a fun morning with moms in your shoes, laughing and chatting

· A morning of cooking, eating and great ideas

· A recipe folder with your new recipes, nutritional info, guidelines for feeding from the experts

· A gift bag with products & promotions

· One free lesson to a Little Cooks Club in your area when you child turns 2 to promote food appreciation

Times / Days

· 27 July 9h30-12h00

· Bring your baby along if you wish, domestics are welcome with you to see how it is done at an additional cost of R50.

Cost

R350 per person  

Email:  christine@littlecooksclub.co.za 

The link below will lead you to the website: http://www.momsbabiesnannies.co.za/ 

Daniele Milner and her team specialise in infant care, stimulation and development.

Contact Daniele on mobile: 084 289 6962

Little Cooks Club also provide specialised Baby and Toddler Food making classes for Nannies to ensure that your child receives the best nutrition right from the start.